1. Boil water (on stove, in kettle, microwave) and add to small glass mixing cup.
2. Add matcha powder, cinnamon, turmeric, and ginger to cup and whisk until combined.
3. Warm non-dairy milk in large mug.
4. Add spiced matcha water mixture to mug of milk and whisk again.
5. Add sweetener to taste, and enjoy!